{"title":"Katsuyama","description":"","products":[{"product_id":"katsuyama-akatsuki","title":"Katsuyama - Akatsuki","description":"\u003cp\u003eThe rice mash used to make “Akatsuki” was removed with a high-tech centrifuge. That complex process is reflected in the complexity of the sake. Prepare yourself for a mixture of pleasant earthen and peachy scents that precede a playful acidity. The result is a well-balanced, off-dry junmai daiginjo you can pair with Western and Eastern cuisines. Refreshing and provocative, it turns any night extraordinary.\u003c\/p\u003e\n\u003c!----\u003e","brand":"MTC","offers":[{"title":"720 ml","offer_id":42533346934970,"sku":"M1921","price":270.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/files\/katsuyama-akatsuki-tps221104ym_090-1200.jpg?v=1732066676"},{"product_id":"katsuyama-ken","title":"Katsuyama - Ken","description":"\u003cp\u003eKatsuyama has its roots in brewing sake for feudal lords, including a renowned samurai, Date Masamune. Now, the brewery\u003cspan data-mce-fragment=\"1\"\u003e’\u003c\/span\u003es lord-worthy range of sake includes this expert junmai ginjo. It is slightly heavier and drier, which mixes to create a bold flavor, and just a hint of sweetness. Next time you\u003cspan data-mce-fragment=\"1\"\u003e’\u003c\/span\u003ere pouring a glass of the Katsuyama “Ken,” remember to make a toast to the lords of old.\u003c\/p\u003e","brand":"MTC","offers":[{"title":"720 ml","offer_id":42533346902202,"sku":"M1918","price":71.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/files\/ft-katsuyama-ken-elp230520_016.jpg?v=1702068851"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/collections\/katsuyama-brewing-company-03.jpg?v=1674783302","url":"https:\/\/palateproject.co\/collections\/katsuyama.oembed","provider":"Palate Project","version":"1.0","type":"link"}