{"title":"Tippsy Sake Day 2024","description":"\u003cp\u003eCelebrate Sake Day with two weeks of 20% OFF everything in our Tippsy Sake Day 2024 Collection! Use code SAKEDAY24. Spend $250+ (before shipping) in the collection and receive a free VIP mystery goodie bag — a $50 value!\u003c\/p\u003e","products":[{"product_id":"hakutsuru-plum-wine","title":"Hakutsuru - Plum Wine","description":"\u003cp\u003eUsing selected Japanese Plum, \"Ume\", Hakutsuru Plum Wine has been brewed with highly developed fermentation skills and technique. It is characterized by its refreshing, slightly tart, semi-sweet, sour taste and well-matured aroma from plum fruit. A perfect aperitif or dessert wine.\u003c\/p\u003e","brand":"JFC","offers":[{"title":"750 ml","offer_id":42533348737210,"sku":"J29390","price":21.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/files\/hakutsuru-plum-wine-1200.jpg?v=1733527618"},{"product_id":"hakutsuru-hakutsurunishiki","title":"Hakutsuru - Hakutsurunishiki","description":"\u003cp\u003eHakutsuru Brewing Company spent over 10 years developing their own unique rice strain, Hakutsurunishiki. With this first successful crossbreed of Yamadaho and Wataribune in 70 years, they brewed a wonderful, full-bodied sake with a satisfying, floral aroma. This exceptional sake is characterized by hints of jasmine and orange blossom with a dash of vanilla, and a refined finish. Sit, sniff and sip to achieve harmony.\u003c\/p\u003e","brand":"JFC","offers":[{"title":"720 ml","offer_id":41484277383354,"sku":"J42486","price":115.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/files\/hakutsuru-hakutsurunishiki-1200.jpg?v=1733527512"},{"product_id":"hakutsuru-shoun","title":"Hakutsuru - Shoun","description":"\u003cp\u003eIf you're looking for perfection in a bottle, you've found it. This junmai daiginjo reaches your nose with a blend of pear, apple and peach. A delicious pear flavor graces your tongue and deepens the more you drink. Top-grade Yamadanishiki rice is creatively brewed to produce a complex sake you'd be proud to serve to any guest.\u003c\/p\u003e","brand":"JFC","offers":[{"title":"720 ml","offer_id":42533348540602,"sku":"J28224","price":44.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/files\/hakutsuru-shoun-1200.jpg?v=1733527657"},{"product_id":"kikusui-junmai-ginjo","title":"Kikusui - Junmai Ginjo","description":"\u003cp\u003eAccompanied by a charming blue bottle, the Kikusui “Junmai Ginjo” is a must try. It has an light, playful essence with the perfect dash of dry. Being surprisingly smooth, you'll find yourself unable to resist the comforting freshness, which comes from the highly-polished rice used its brewing. Its medium-body taste delivers a touch of Mandarin orange, making this sake a unique substitute for white wine that could easily become a house favorite.\u003c\/p\u003e","brand":"MTC","offers":[{"title":"720 ml","offer_id":42533346836666,"sku":"M1167","price":34.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/files\/kikusui-junmai-ginjo-1200.jpg?v=1733773118"},{"product_id":"yuho-rhythm-of-the-centuries","title":"Yuho - Rhythm of the Centuries","description":"\u003cp\u003eMade using the 17th-century time and labor intensive kimoto method and then aged four years in bottle resulting in rich, earthy, and wild aromas and flavors. This brewing method of mixing the yeast starter has been perfected by Toji Yokomichi-san, who knows how to maximize the method. The extensive bottle aging rounds out the edges of the sake’s flavor and creates overall smoothness. President Miho Fujita and her toji love to eat pork and cheese, and strive to make sake with enough acidity and umami to pair beautifully with both.\u003c\/p\u003e","brand":"Young's (VC)","offers":[{"title":"720 ml","offer_id":42533344936122,"sku":"Y183961","price":45.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/files\/yuho-rhythm-of-the-centuries-1200_0f3d0042-6aae-4aca-9af1-a3acd5347375.jpg?v=1733960055"},{"product_id":"izumo-fuji-ancient-shrine","title":"Izumo Fuji - Ancient Shrine","description":"\u003cp\u003eIn its name, Izumo Fuji sake pays tribute to both this shrine and to Mt. Fuji, the most loved and revered symbol of Japan. The Imaoka family brews using old school and traditional methods without modern machines. They do everything by hand: steaming using an old-fashioned Japanese steamer, koji making, and pressing by “fune press,” or wooden vat, a very gentle method.\u003c\/p\u003e","brand":"Young's (Joto)","offers":[{"title":"720 ml","offer_id":42533344149690,"sku":"Y184377","price":30.4,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/files\/izumo-fuji-ancient-shrine-1200.jpg?v=1733535030"},{"product_id":"nanbu-bijin-plum-sake","title":"Nanbu Bijin - Plum Sake","description":"\u003cp\u003eTypical “umeshu” (plum sake) has loads of sugar added to offset the extreme tartness of the plums from Wakayama prefecture (on average, 1.8 liters of white liquor = 1 kilogram sugar), however Nanbu Bijin “Plum Sake” infuses only ume plums into their one-of-a-kind “all koji” junmai sake. Sugar is not needed, since plums and koji rice are naturally sweet. This sake is easy to drink, has an attractive rose pour and high acidity, and pairs well with any meal.\u003c\/p\u003e","brand":"MTC","offers":[{"title":"720 ml","offer_id":42533343756474,"sku":"M4126","price":48.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/files\/nanbu-bijin-plum-sake-1200.jpg?v=1733784239"},{"product_id":"chikurin-karoyaka","title":"Chikurin - Karoyaka","description":"\u003cp\u003eWho better to brew sake than rice farmers themselves? They’ve got the knowledge to produce some wondrous sake, such as this aptly named brew, Karoyaka, which means “lightness.” A shining expression of mochi sweetness followed up by cheeky cherry notes on the finish. On the nose, classic ricey and floral aromas. The depth contained in such light sake is surprising, and makes us wish we had bottle of this on hand every day.\u003c\/p\u003e","brand":"Young's (Joto)","offers":[{"title":"720 ml","offer_id":42533342150842,"sku":"Y219572","price":44.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/files\/chikurin-karoyaka-1200.jpg?v=1733363595"},{"product_id":"watari-bune-junmai-ginjo-55","title":"Watari Bune - Junmai Ginjo 55","description":"\u003cp\u003eOne of the few brews made with Wataribune rice, this sake shows that age isn’t always a bad thing. The rice used is the predecessor to the now famous Yamadanishiki rice, and we have to say, it rivals the newer rice for its sake-crafting qualities. This brew has a hefty aroma that practically jumps out of the bottle. Funky, fun flavors are finished off with a zippy acidity. Enjoy Watari Bune Junmai Ginjo on its own or with your favorite dishes to appreciate its craftsmanship and range.\u003c\/p\u003e","brand":"Young's (Joto)","offers":[{"title":"720 ml","offer_id":42533341790394,"sku":"Y216206","price":55.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/files\/watari-bune-junmai-ginjo-55-1200.jpg?v=1733952376"},{"product_id":"dewazakura-dewasansan-green-ridge","title":"Dewazakura - Dewasansan - Green Ridge","description":"\u003cp\u003eThis brew first made its debut in 1996, made from the then new, Yamagata-local rice called Dewasansan. Today it has a Yamagata only appellation of control “Dewa33.” On the nose, it carries notes of apple and calming lavender. On the tongue, prepare for a rich, velvety texture and a burst of green apple sweetness and tartness. Try with sashimi, oysters, grilled fish and even cheddar cheese.\u003c\/p\u003e","brand":"WSI","offers":[{"title":"720 ml","offer_id":42533337956538,"sku":"JS1009","price":48.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/files\/dewazakura-dewasansan-green-ridge-1200.jpg?v=1733524724"},{"product_id":"tedorigawa-silver-mountain","title":"Tedorigawa - Silver Mountain","description":"\u003cp\u003eThough it has the name “Silver Mountain,” this sake won gold at the 2019 U.S. National Sake Appraisal. Using house yeast, they’ve created a spice-friendly sake that goes well with savory Middle Eastern dishes. The aroma has a hint of mirin, cream and nutty tones. Flavor-wise, it is savory, earthy and bold. Hints of brown sugar swirls underneath it all, and warming it up draws out a smooth cedar touch.\u003c\/p\u003e","brand":"WSI","offers":[{"title":"720 ml","offer_id":42533337727162,"sku":"JS1065","price":42.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/files\/tedorigawa-silver-mountain-1200.jpg?v=1733949844"},{"product_id":"tosatsuru-azure","title":"Tosatsuru - Azure","description":"\u003cp\u003eIn the sake world the water used in brewing is a huge deal. “Azure” takes this to a new level by using—you’ll never guess—deep-sea water off the Kochi Prefecture coast! After a great deal of testing, the brewers were able to use powerful fermentation of the seawater to get a ginjo that is sharp and refreshing. It boasts the traditional ginjo aroma and a very clean, low mineral flavor.\u003c\/p\u003e","brand":"WAF","offers":[{"title":"720 ml","offer_id":42533334286522,"sku":"W01200","price":38.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/files\/tosatsuru-azure-1200.jpg?v=1733950699"},{"product_id":"heavensake-urakasumi-junmai-daiginjo","title":"HEAVENSAKE - Urakasumi - Junmai Daiginjo","description":"\u003cp\u003eUrakasumi’s signature Association No. 12 yeast and locally grown Yamadanishiki and Kura no Hana rice make this an undeniably authentic junmai daiginjo brimming with regionality. Top that off with the collaboration with the master blender Regis Camus and the result is austere and refined. With an aroma like a bouquet of white flowers and notes of fresh apricot, HEAVENSAKE “Urakasumi” Junmai Daiginjo is a delight worth enjoying.\u003c\/p\u003e","brand":"Heaven's","offers":[{"title":"720 ml","offer_id":41561649709242,"sku":"H0764460273793","price":75.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/files\/ft-heavensake-urakasumi-junmai-daiginjo-styled.png?v=1715109891"},{"product_id":"sakari-no-21-yuzu","title":"Sakari - no. 21 - Yuzu","description":"\u003cp\u003eThis yuzu sake gets everything the fruit has to offer. They use every part of the fruit in production, from the flesh and seed to the peel. The fruits are sourced from Kochi and Kagoshima, places known for their yuzu, and the base is a junmai using their famous Miyamizu water source. Each sip brings soft, balanced sweetness that lingers on like a gentle kiss.\u003cbr\u003e\u003cbr\u003e\n\u003c\/p\u003e","brand":"MTC","offers":[{"title":"700 ml","offer_id":41565448175802,"sku":"M19213","price":39.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/files\/ft-sakari-no-21-yuzu.jpg?v=1715033212"},{"product_id":"iwa-5-assemblage-4","title":"IWA 5 - Assemblage 4","description":"\u003cp\u003eWelcome to chapter four in the story of IWA 5, a junmai daiginjo offered in more than 40 Michelin 3-star restaurants. Expertly brewed by Shiraiwa K.K.’s toji in Japan, and meticulously blended by founder and maker Richard Geoffroy, “Assemblage 4” is a wine-lover’s sake. This once-pasteurized brew is light, focused and supple. Marzipan, mushroom, cherry, violet, even a touch of woodsmoke and vermouth appear like momentary daydreams.\u003c\/p\u003e\n\u003cfigure\u003e\n\u003cdiv class=\"product-video\"\u003e\u003ciframe width=\"768\" height=\"515\" src=\"https:\/\/www.youtube.com\/embed\/UswzxZ7hMNw\" title=\"YouTube video player\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen=\"\"\u003e\n    \u003c\/iframe\u003e\u003c\/div\u003e\n\u003c\/figure\u003e","brand":"SGWS","offers":[{"title":"720 ml","offer_id":43536474374330,"sku":"618450","price":285.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/files\/iwa-5-assemblage-4-1200.jpg?v=1733534876"},{"product_id":"maboroshi-junmai-daiginjo-regalwine","title":"Maboroshi - Junmai Daiginjo","description":"\u003cp\u003eSake is an ever-changing art, and this junmai daiginjo is the proof. The brewers over at Nakao Brewing Company do something a little different, they use their own original apple yeast, which enhances the fragrance and refines the acidity. This is precisely why Maboroshi gives off any air of easy elegance. The undiluted sake has a lazy citrus that glides through the finely tuned junmai daiginjo flavor, and washes down incredibly smooth.\u003c\/p\u003e","brand":"Regal Wine (JOTO)","offers":[{"title":"720 ml","offer_id":45541168054458,"sku":"17NV986SX","price":230.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/files\/maboroshi-junmai-daiginjo-tps221104ym_112-1200.jpg?v=1732066716"},{"product_id":"yuki-no-bosha-kachou-gesseki-morning-flower-evening-moon-regalwine","title":"Yuki no Bosha - Kachou Gesseki - Morning Flower, Evening Moon","description":"\u003cp\u003e“Morning Flower, Evening Moon” is competition-grade sake which has won countless awards at the prefectural, regional and national level since 1989. It shows an exquisite balance of understated white flowers with a hint of \u003cem\u003eyuzu\u003c\/em\u003e citrus. They use contract farmed Yamadanishiki rice, which is pressed and collected in 60 oz bottles to isolate the best portion of the press. Treat yourself to the ultimate expression of premium grade sake.\u003c\/p\u003e","brand":"Regal Wine (JOTO)","offers":[{"title":"720 ml","offer_id":45542963708090,"sku":"16NV988SX","price":295.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/files\/yuki-no-bosha-kachou-gesseki-morning-flower-evening-moon-1200_6ee1b1ad-519f-4ee4-804a-38a39300e083.jpg?v=1777316289"},{"product_id":"seikyo-takehara-joto","title":"Seikyo - Takehara","description":"\u003cp\u003eSeikyo is Nakao Brewing Company's original brand, and translates to “Mirror of Truth.” True to their honest brewing style, this junmai is a local favorite named after the town Takehara where it's brewed. It uses local table rice and soft water and they've managed to create a gentle, forgiving and expanding sensation on the palate. It will easily become a dinner time favorite.\u003c\/p\u003e","brand":"Regal Wine (JOTO)","offers":[{"title":"720 ml","offer_id":45574853492922,"sku":"19NV990","price":38.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/files\/ft-seikyo-takehara_b512630d-701b-4229-b847-5b1c05d2791c.jpg?v=1717028835"},{"product_id":"toko-divine-droplets-breakthru","title":"Toko - Divine Droplets","description":"\u003cp\u003eBrewed using a luxurious free run drip separation method, often used only for competition quality sake, this sake has both the crispness of pristine water and the light spiciness of Dewasansan rice. A nose of white peach is complimented by the white pepper finish, and different facets of the flavor can be pulled out by pairing with different dishes. Like all things divine, this sake makes any moment a miracle.\u003c\/p\u003e","brand":"Breakthru","offers":[{"title":"720 ml","offer_id":45575944995002,"sku":"B9223143","price":110.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/files\/toko-divine-droplets-1200.jpg?v=1733950396"},{"product_id":"fukucho-seaside-breakthru","title":"Fukucho - Seaside","description":"\u003cp\u003eThis is a sparkling sake made through an in-bottle secondary fermentation process. Each sip delivers an effervescent sensation that fizzles the citrus flavor across your palate. When it fades you’re left with a refreshing finish. In order to achieve the citrus notes, brewmaster Miho Imada uses some white koji in the sake. As the name implies, this sake pairs best with all types of seafood.\u003c\/p\u003e","brand":"Breakthru","offers":[{"title":"500 ml","offer_id":45575989362874,"sku":"B931990","price":42.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/files\/fukucho-seaside-1200.jpg?v=1733525681"},{"product_id":"takatenjin-soul-of-the-sensei-breakthru","title":"Takatenjin - Soul of the Sensei","description":"\u003cp\u003eThis sake was made to commemorate legendary Hase Toji, who brewed here until his nineties and helped develop the Shizuoka style of fruity, dry sakes. Hase toji developed the yeast for this sake, HD1, which has since become an industry standard in producing the fruity, dry style that Shizuoka is known for.\u003c\/p\u003e","brand":"Breakthru","offers":[{"title":"720 ml","offer_id":45575997194426,"sku":"B9223210","price":58.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/files\/takatenjin-soul-of-the-sensei-1200.jpg?v=1733793391"},{"product_id":"tozai-blossom-of-peace-umeshu-breakthru","title":"Tozai - Blossom of Peace - Umeshu","description":"\u003cp\u003eDelicious and refreshing on its own, or combine with bourbon for a manhattan with a Japanese twist!  Local, all-natural aodani plums are soaked in Tozai sake for over three months resulting in an incredibly balanced sake with tart, juicy acidity on the finish. Plum blossoms are known as \"The Flowers of Peace\" in Japan and symbolize growth, renewal and awakening.\u003c\/p\u003e","brand":"Breakthru","offers":[{"title":"720 ml","offer_id":45576881242298,"sku":"B9266606","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/files\/tozai-blossom-of-peace-umeshu-1200.jpg?v=1733950879"},{"product_id":"watari-bune-junmai-ginjo-55-joto","title":"Watari Bune - Junmai Ginjo 55","description":"\u003cp\u003eOne of the few brews made with Wataribune rice, this sake shows that age isn’t always a bad thing. The rice used is the predecessor to the now famous Yamadanishiki rice, and we have to say, it rivals the newer rice for its sake-crafting qualities. This brew has a hefty aroma that practically jumps out of the bottle. Funky, fun flavors are finished off with a zippy acidity. Enjoy Watari Bune Junmai Ginjo on its own or with your favorite dishes to appreciate its craftsmanship and range.\u003c\/p\u003e","brand":"Regal Wine (JOTO)","offers":[{"title":"720 ml","offer_id":45863566409914,"sku":"19NV994","price":65.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/files\/watari-bune-junmai-ginjo-55-1200.jpg?v=1733952376"}],"url":"https:\/\/palateproject.co\/collections\/tippsy-sake-day-2024.oembed","provider":"Palate Project","version":"1.0","type":"link"}