{"product_id":"mizen-second-nature-junmai-ginjo","title":"Mizen - Second Nature - Junmai Ginjo","description":"\u003cp\u003eSake fermentation usually occurs in three stages. While this brewery’s Yuki no Mayu brand is known for its atypical one-step brewing method (“ichidan jikomi”), Mizen sake is made with a two-step method (“nidan jikomi”). This gives Mizen sweetness and acidity, but with a cleaner, more refined finish. This sake won the Grand Prix at the 2023 Monaco Sake Awards, as well as the award for best pairing with foie gras.\u003c\/p\u003e","brand":"TS Pacific","offers":[{"title":"720 ml","offer_id":45664898941114,"sku":"TS-1306","price":33.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0079\/8631\/5323\/files\/mizen-junmai-ginjo-1200.jpg?v=1772242047","url":"https:\/\/palateproject.co\/products\/mizen-second-nature-junmai-ginjo","provider":"Palate Project","version":"1.0","type":"link"}