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Sake Blog

Dive in to the world of sake. Plus Japan travel tips, recipes and much more.

  • Aiko Chan Tuna and Broccoli Pasta Recipe

    Recipe

    Aiko Chan Tuna and Broccoli Pasta Recipe

    Sake pairs well with all types of cuisine — you just need to find the right pairing! You can crea...

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  • Kimchi and Pork Yaki Udon Recipe

    Recipe

    Kimchi and Pork Yaki Udon Recipe

    Kimchi udon is a popular item on izakaya menus, usually served as a shareable tapas-style dish. T...

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  • 5 Amazing Umeshu (Plum Wine) Cocktail Recipes for the Holidays

    Recipe

    5 Amazing Umeshu (Plum Wine) Cocktail Recipes for the Holidays

    Making cocktails with wine is nothing new. The French 75 is topped off with sparkling wine, and t...

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  • 3 Taru Sake Cocktail Recipes You Have To Try

    Recipe

    3 Taru Sake Cocktail Recipes You Have To Try

    Barrel aging spirits to evoke a distinct flavor profile has been a tried-and-true practice for hu...

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  • What Is Dango? Mitarashi Dango and Other Dango Recipes

    Recipe

    What Is Dango? Mitarashi Dango and Other Dango Recipes

    The world of “wagashi,” or traditional Japanese sweets, is simple, fun, ancient and colorful. Onc...

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  • What Is Taiyaki? Taiyaki Recipes

    Recipe

    What Is Taiyaki? Taiyaki Recipes

    Article by Taylor Markarian Recipes by Alice Hama Taiyaki is one of Japan’s most emblematic dess...

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  • How To Make a Hanami Bento for Cherry Blossom Season

    Recipe

    How To Make a Hanami Bento for Cherry Blossom Season

    The cherry blossom is an iconic flower of Japan, and it plays a very important cultural role. Lat...

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  • Oden Recipe: The Essential Wintertime Japanese Stew

    Recipe

    Oden Recipe: The Essential Wintertime Japanese Stew

    Oden is a type of Japanese stew with traditional ingredients such as daikon radish, chikuwa, hanp...

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  • Gochujang Marinated Pork Rib Recipe

    Recipe

    Gochujang Marinated Pork Rib Recipe

    One meat dish that cannot go unappreciated in Korean cuisine is “doeji kalbi,” gochujang marinate...

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  • Miso Cod Recipe

    Recipe

    Miso Cod Recipe

    Saikyo miso-glazed black cod, or just “miso cod” in the U.S., is a savory Japanese fish dish made...

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  • Buttermilk Biscuit Sandwich with Ham & Cheese Recipe

    Recipe

    Buttermilk Biscuit Sandwich with Ham & Cheese Recipe

    As the weather cools and the holiday season creeps up we start to crave richer foods. One of my f...

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  • Nikomi Hambagu (Stewed Japanese Hamburg Steak)

    Recipe

    Nikomi Hambagu (Stewed Japanese Hamburg Steak)

    Hambagu is an iconic yoshoku dish, a western-inspired Japanese dish. Growing up, this was a spec...

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  • Napolitan Pasta recipe

    Recipe

    Napolitan Pasta recipe

    I cooked this dish one night when my sommelier friends came over to my place after working a late...

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  • Japanese Katsu Sando Recipe

    Recipe

    Japanese Katsu Sando Recipe

    Katsu sando “Sando” is the word Japanese people use for sandwich for short, like a nickname. Whe...

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  • Easy Handroll Sushi Recipe with Sake

    Recipe

    Easy Hand Roll Sushi Recipe with Sake

    Temaki literally means “a hand roll.” At a sushi restaurant, it is usually a cone-shaped sushi wr...

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  • Cheesing out of 2020 — How to Build a Charcuterie Board

    Recipe

    Cheesing out of 2020 — How to Build a Charcuterie Board

    Growing up, I had the impression that cheese and pepperoni slices were just common go-to snacks t...

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  • Tippsy Recipe & Shichida 75

    Recipe

    Tippsy Recipe & Shichida “75”

    This sake has a complex aroma of baked fruits like fig and prune followed by grain nuances such a...

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  • Tippsy Recipe & Fukuju Blue

    Recipe

    Apple Fennel Salad Recipe & Fukuju “Blue”

    Tippsy brings you simple but delicious recipes that pair well with our selected sake.

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