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Fresh From Brewery: Limited-batch nama sake, shipped from Japan! Pre-order now to secure yours.
Fresh From Brewery: Limited-batch nama sake, shipped from Japan! Pre-order now to secure yours.

Sake Blog

Dive in to the world of sake. Plus Japan travel tips, recipes and much more.

Spotlight

Building the Aizu’s Terroir with Renewable Energy-Yamatogawa

While there are many sake breweries that aim to be sustainable and eco-friendly, Yamatogawa Brewi...
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Spotlight

One of the Youngest Yet Most Refined Sake Brands, Ninki-Ichi

While there are many sake breweries with a long history in Fukushima, Ninki Brewing Company start...
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Spotlight

The Secret of Long-loved Flavor of Naraman Sake

Yumegokoro Brewing Company is famous for their award-winning Naraman series. The brewery presiden...
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Spotlight

Craftsmanship That Moves People—Homare Brewing Company

Among Tippsy’s fruity sake fans, Homare is one of the most beloved brands with delightful and uni...
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Spotlight

Making The Best Quality Sake Accessible Worldwide—Okunomatsu

Anyone who follows major sake competitions have most likely heard of Okunomatsu Brewing Company, ...
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Spotlight

The Pride of Aizu Toji and Suehiro Brewing Company

Suehiro Brewing Company is one of the most fun breweries to visit—located in one of the beautiful...
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Spotlight

How Heiwa Transformed Their Sake Brewery with a Startup Approach

Among many innovative sake breweries out there, Heiwa Brewing Company sheds light on a bit of a d...
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Spotlight

Sake without limitation—Daishichi

If you are a kimoto sake fan, you might have come across Daishichi Brewing Company at some point....
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Spotlight

Sake Evangelist, John Gauntner

John Gauntner is one of the world’s first few leading non-Japanese sake professionals, and is cel...
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Spotlight

500 Years of History and Beyond—Shichi Hon Yari and Yasunobu Tomita

Tomita Brewing Company is one of the most historical sake breweries in Japan. Their world-famous ...
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Spotlight

The World of Sake is Where Women Can Shine—Yuho and Miho Fujita

Although female sake professionals are emerging more than ever today, the majority of brewery pre...
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Spotlight

Sake for Everyone’s Bright Future—Atsuhide Kato and Born

Atsuhide Kato is an 11th-generation brewery president at Katoukichibee Shouten. With over 160 yea...
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Spotlight

Celebrate the New Year with Taru Sake—Hidekazu Tanisawa and Choryo

|You might have seen images of sake in barrels, but have you tried it before? Choryo Brewing Comp...
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Spotlight

Expanding The Horizon of Sake—Dassai and Kazuhiro Sakurai

A number of Tippsy customers are sure to agree with us that drinking Dassai makes any dining expe...
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Spotlight

Ever-evolving Flavor—Kubota and Motoyoshi Yamaga

Many have heard of and tried Kubota sake, brewed by Asahi-shuzo Sake Brewing Company in Niigata p...
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Spotlight

Organic Sake As a Positive Cause for The Future—Tentaka and Munenori Ozaki

Munenori Ozaki is the third-generation kuramoto (brewery president) at Tentaka Brewing Company ke...
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Spotlight

Revitalizing The Sake Making in Shonan — Tensei and Tetsuro Igarashi

Tetsuro Igarashi is a toji at Kumazawa Brewing Company. Their famous Tensei series is widely enjo...
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Spotlight

Flavor of “Never Giving Up” Passion—Fukucho Sake and Miho Imada

Welcome to our Spotlight series! We hope you enjoy this delightful dialogue with Miho Imada, a fe...
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