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Sake Blog

Dive in to the world of sake. Plus Japan travel tips, recipes and much more.

  • Fact 6: Most Expensive Sake is Not The Tastiest Sake

    Sake

    Is the Most Expensive Sake the Tastiest? Not Always

    Sake ranges in price from affordable to expensive, but prices aren't the only determination for t...

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  • Sake Recommendations for Wine Drinkers

    Food & Drink

    Sake Recommendations for Wine Drinkers

    Do you like wine? If you like wine, you might be interested in sake, which is commonly known as "...

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  • Fact 5: Sake Complements More Than Japanese Cuisine

    Sake

    Fact 5: Sake Complements More Than Japanese Cuisine

    Where do you drink sake? In San Francisco, where I live, we often see them at sushi spots, izakay...

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  • Fact 4: You Should Not Make Sake Piping Hot

    Sake

    Fact 4: You Should Not Make Sake Piping Hot

    If you’ve just started becoming interested in sake, you might lean towards serving it warm or hot...

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  • liquor store

    Sake

    Fact 3: Sake should Not Always be Preserved Like Wine

    Saki Kimura, a Sake Sommelier/ Food Journalist based in San Francisco, writes a special series of...

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  • Fact 2: Sake is Not a Spirit

    Sake

    Fact 2: Sake is Not a Spirit

    One of the most shocking sake experiences working as a sake sommelier in Tokyo was when I saw a v...

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  • Fact 1: Sake is Made From Rice

    Sake

    Fact 1: Sake is Made From Rice

    Sake, Japanese traditional alcoholic drink, is mysterious and complicated. Its flavor can easily ...

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