Cookout Party Set

Does sake go with BBQ? Absolutely. We’ve selected a few with particularly bold structure and flavor concentration that can stand the rich sauces from slow-cooked grilled meats, seafood and veggies. Yuri Masamune “Honjozo” is versatile to pair with fruits, appetizers and peppery grilled dishes; “Mukashino Manma” Everlasting Roots has bright acidity and layered depth; and Cowboy “Yamahai” gives you the bold, concentrated flavor to match that special marinade you’ve prepared. Enjoy these at room temperature, as they warm up in the sun, too.

This set includes:

• Cowboy “Yamahai”
• Yuri Masamune “Honjozo”
• “Mukashino Manma” Everlasting Roots